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Keywords: Risk mitigation
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Journal Articles
Luis Emilio Morales, Nam Hoang, Alison Colvin, Xuan Ba Nguyen, Thi Nga Bui, Thi Kim Cuc Ngo, Thi Le Quyen Ngo, Huu Van Nguyen
Journal:
British Food Journal
British Food Journal (2026) 128 (13): 413–430.
Published: 13 March 2026
... socio-demographic, perceptual and attitudinal drivers of risk-mitigation strategies. Findings While most consumers did not alter goat meat consumption, 17% changed their behaviour due to perceived spillover risks. Among them, 12.5% became more cautious, 4.2% reduced consumption and 1.5% increased...
