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Keywords: Sub-Sahara Africa
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Journal Articles
Opeyemi Afolabi Femi-Oladunni, María Pilar Martínez-Ruiz, Pablo Ruiz-Palomino, Ana Isabel Muro-Rodríguez
Journal:
British Food Journal
British Food Journal (2023) 125 (5): 1805–1823.
Published: 30 September 2022
.../Spain Convenience Environmental impact Fairness Nutrition Naturalness Origin Price Safety Taste Tradition Food values Sociodemographic characteristics Emerging markets Sub-Sahara Africa Studying why consumers choose particular foods over others and how...
