Keywords: Temperature abuse
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Journal Articles
British Food Journal (2022) 124 (3): 1009–1021.
Published: 02 August 2021
...) was calculated by summation of “correct” responses. One point was given to each “correct” response and no point was given to “incorrect” or “not sure” responses (Osaili et al., 2018). Total score percentage was calculated using the formula mentioned below: Personal hygiene Temperature abuse Cross...

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