Skip to Main Content
Keywords: Value analysis
Close
Follow your search
Access your saved searches in your account

Would you like to receive an alert when new items match your search?
Close Modal
Sort by
Journal Articles
British Food Journal (2015) 117 (1): 431–442.
Published: 05 January 2015
... Value analysis Business analysis Pricing Food resources (FRs) might be defined as all substances that originate from plants or animals and could be processed into edible foods which can be taken into human body and are capable of sustaining or nourishing the living being. For example, staple...
Journal Articles
Journal Articles
British Food Journal (2000) 102 (9): 711–727.
Published: 01 October 2000
...‐chain management Value chain Value analysis Strategic management Co‐operatives Meat In 1995, Steve Hunt, Terry Nelson, Doug Laue, and Terry Ryan, all cattle producers, were pondering the fate of the cattle industry and its current inequities. They believed there had to be a better way...

or Create an Account

Close Modal
Close Modal

Gift article access

As a benefit of your subscription, you can share temporary access to restricted articles.

Each link will stop working after 30 days or 10 uses. You may create up to 10 links in a 30 day period.

Please sign in to your personal account to gift article access.

Register

Gift article access

As a benefit of your subscription, you can share temporary access to restricted articles.

Each link will stop working after 30 days or 10 uses. You may create up to 10 links in a 30 day period.

Gift articles remaining: --

Gift article access

Each link will stop working after 30 days or 10 uses. You may create up to 10 links in a 30 day period.

Gift articles remaining: --

Gift article access

As a benefit of your subscription, you can share temporary access to restricted articles.

Each link will stop working after 30 days or 10 uses.

You have reached the limit of 10 links within a 30 day period.