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Keywords: Volatile
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Journal Articles
Journal:
British Food Journal
British Food Journal (2019) 121 (6): 1298–1313.
Published: 13 March 2019
... and volatile analysis were performed by using atomic absorption spectrometry and GC–MS, respectively. Antimicrobial activities of honey samples were evaluated based on disc diffusion method and minimum inhibition concentration (MIC) values. The assays followed to determine total phenolic content...
