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Case Studies

A case of talent management practices in motivating fast food service employees

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Gaunette Sinclair-Maragh, Noriel Jacobs-Gray, Norene Brown-Roomes
Case Provider: Emerald Emerging Markets Case Studies
Emerald Emerging Markets Case Studies 1–16.
https://doi.org/10.1108/EEMCS-07-2016-0153
Published: 31 July 2017
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