...) in the food industry. Design/methodology/approach This research uses the extended regression model on a sample of 2,649 food SMEs in Vietnam. Findings This research found that CSR and marketing strategies positively influence HRD; the interaction of CSR and marketing capabilities has a negative effect...

... obtained from a sample of 408 low‐qualified employees from 35 different companies. The companies were selected from the energy sector, the chemical industry and the food industry. Multilevel analysis was applied to examine which variables are significant predictors of perceived self‐directed learning...

... management Food industry Agricultural and fishing industries © Emerald Group Publishing Limited 2006 governmental organisations (at national, regional and local level); research institutes (in life sciences, food sciences, environmental sciences); institutes for higher education...

... but which none the less may be important[ 18 ]. Australia Food industry Multinationals Training United Kingdom Multinational corporations (MNCs) are potentially important to the national vocational education and training systems in which they operate. To the extent that they develop...

... on a reasonable time scale. Competences Competitive strategy Food industry Management development Multinationals Organizational strategy Training We all know the facts. Only a minute part of a manager′s time is spent in the classroom. If we lump together learning from assignments with learning...