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Examining participation in relation to students’ development of health-related action competence in a school food setting: LOMA case study

Dorte Ruge, Morten Kromann Nielsen, Bent Egberg Mikkelsen, Bjarne Bruun-Jensen

Health Education (2016) 116 (1): 69–85.

https://doi.org/10.1108/HE-08-2014-0087

Published: 04 January 2016

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