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Keywords: Hospitality industry
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Journal Articles
Perceptions of culinary education and chef apprenticeships in Ireland
Available to Purchase
Higher Education, Skills and Work-based Learning (2021) 11 (1): 228–240.
Published: 26 May 2020
...Emily Gray; Kathleen Geraldine Farrell Purpose The relationship between the shortage of chefs for the hospitality industry in Ireland and the lack of uptake for chef apprenticeship is an underexplored topic. This study investigates attitudes to chef training and chef apprenticeship among industry...
