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How do consumers engage with proactive service robots? The roles of interaction orientation and corporate reputation

International Journal of Contemporary Hospitality Management (2022) 34 (11): 3962–3981.

https://doi.org/10.1108/IJCHM-10-2021-1284

Published: 06 June 2022

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Country-of-origin cues: effects of country-related affect and product association on consumer responses to hospitality firms

Dongmei Li, Lishan Xie

International Journal of Contemporary Hospitality Management (2021) 33 (5): 1789–1809.

https://doi.org/10.1108/IJCHM-11-2020-1324

Published: 08 June 2021

View article titled, Country-of-origin cues: effects of country-related affect and product association on consumer responses to hospitality firms

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Guest editorial

Lishan Xie, Xiaoyun Han, Hui Fu

International Journal of Contemporary Hospitality Management (2018) 30 (4): 2018–2019.

https://doi.org/10.1108/IJCHM-02-2018-0125

Published: 09 April 2018

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Customer knowledge sharing, creativity and value co-creation: A triad model of hotels, corporate sales employees and their customers

Xin-Hua Guan, Lishan Xie, Tzung-Cheng Huan

International Journal of Contemporary Hospitality Management (2018) 30 (2): 961–979.

https://doi.org/10.1108/IJCHM-09-2016-0539

Published: 12 February 2018

View article titled, Customer knowledge sharing, creativity and value co-creation: A triad model of hotels, corporate sales employees and their customers

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Journal Articles

Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands

Lishan Xie, Yaoqi Li, Sheng-Hsiang Chen, Tzung-Cheng Huan

International Journal of Contemporary Hospitality Management (2016) 28 (9): 1826–1847.

https://doi.org/10.1108/IJCHM-01-2015-0004

Published: 12 September 2016

View article titled, Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands

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Journal Articles

Ethical and sustainable practices in the hospitality and tourism industry in China

Jingyan Liu, Lishan Xie, Xinyuan (Roy) Zhao

International Journal of Contemporary Hospitality Management (2014) 26 (6)

https://doi.org/10.1108/IJCHM-06-2014-0271

Published: 05 August 2014

View article titled, Ethical and sustainable practices in the hospitality and tourism industry in China

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Journal Articles

Hotel general manager profile in China: a case of Guangdong Province

Lan Li, Eliza Ching‐Yick Tse, Lishan Xie

International Journal of Contemporary Hospitality Management (2007) 19 (4): 263–274.

https://doi.org/10.1108/09596110710747607

Published: 05 June 2007

View article titled, Hotel general manager profile in China: a case of Guangdong Province

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How do consumers engage with proactive service robots? The roles of interaction orientation and corporate reputation

Country-of-origin cues: effects of country-related affect and product association on consumer responses to hospitality firms

Guest editorial

Customer knowledge sharing, creativity and value co-creation: A triad model of hotels, corporate sales employees and their customers

Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands

Ethical and sustainable practices in the hospitality and tourism industry in China

Hotel general manager profile in China: a case of Guangdong Province

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Update search

How do consumers engage with proactive service robots? The roles of interaction orientation and corporate reputation

Country-of-origin cues: effects of country-related affect and product association on consumer responses to hospitality firms

Guest editorial

Customer knowledge sharing, creativity and value co-creation: A triad model of hotels, corporate sales employees and their customers

Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands

Ethical and sustainable practices in the hospitality and tourism industry in China

Hotel general manager profile in China: a case of Guangdong Province

Email alerts

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