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Keywords: Food ethics
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Journal Articles
International Journal of Contemporary Hospitality Management (2013) 25 (3): 447–464.
Published: 12 April 2013
...Amir Shani; Yaniv Belhassen; Daniel Soskolne Purpose The purpose of this paper is to argue for the incorporation of ethics into the coursework of culinary schools, utilizing the value chain analysis as a theoretical framework to explore and confront food ethics concerns. Design/methodology...
