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Keywords: Food services
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Journal Articles
International Journal of Contemporary Hospitality Management (2022) 34 (4): 1423–1447.
Published: 18 January 2022
...Reyes Gonzalez; Jose Gasco; Juan Llopis Purpose Information and communication technologies (ICTs) are a key player in the food services and restaurants sector; thus, the aim of this work consists in studying the previous research on ICTs in food services and restaurants in the context of tourism...
