...Amit Sharma; Joonho Moon; Lisa Bailey-Davis; Martha Conklin Purpose Few states or local school districts mandate a minimum time for lunch. With increasing pressure on schools to maximize instructional time, many US students have witnessed continued reductions in the time allotted to lunch periods...

...Jaksoa Kivela; Mei Ling Lam; Robert Inbakaran As a result of inadequate safe food handling and food safety procedures, school catering organisations take tremendous risks with people who are arguably more vulnerable to food poisoning than adults. Food poisoning can be a serious affliction...

...Glenn F. Ross Examines the relationships among a set of management values, a set of tourism and hospitality industry job adaption/advancement strategies,measures of the work ethic and a range of socio‐demographic measures within a sample of Australian high school students from a major tourism host...