New Quality System Adds 400 QA Staff to Payroll Available to Purchase

Managers in today′s food‐manufacturing plants are faced with an ever‐growing clamour from customers, from central and regional inspectorates, and of course, from their own management, to produce detailed information about their production. The spiralling costs of resources required for more and more quality checking were investigated recently by the board of Golden Wonder. This led to operating units moving towards computerized, on‐line quality management systems wherever possible.