Issues

Testing congruency effects between origin and producer for wines

Nathalie Spielmann; Barry Babin
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Potential for sustainability eco‐labeling in Ontario's wine industry

Naomi Berghoef; Rachel Dodds
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The development of wine tourism in Spain

Tomás López‐Guzmán; Juan Rodríguez‐García; Sandra Sánchez‐Cañizares; María José Luján‐García
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Wine labelling: is it time to break with tradition? A study of the moderating role of perceived risk

Franck Celhay; Juliette Passebois
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Which factors influence the quality of wine produced in new cool climate regions?

Valdemar Smith; Jan Bentzen
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Editorial

Editorial

Ulrich R. Orth
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