Issues

Challenges of agri-food supply in city region food systems: an emerging economy perspective

Samanthi Kumari Weerabahu; Premaratne Samaranayake; S.W. Sarath Dasanayaka; Chaminda Nalaka Wickramasinghe
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The impact of locus of control and motivations in predicting entrepreneurial intentions among farmers: a field research

Alexandra Panagiotis Pliakoura; Grigorios N. Beligiannis; Fotios Chatzitheodoridis; Achilleas Kontogeorgos
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Adoption of sustainable agricultural practices in Brazil: understanding the influence of socioeconomic and psychological factors

Cristian Rogério Foguesatto; João Armando Dessimon Machado
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The challenges of aligning aggregation schemes with equitable fruit and vegetable delivery: lessons from Bihar, India

Gregory S. Cooper; Karl M. Rich; Bhavani Shankar; Vinay Rana
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Willingness to pay for crop insurance: a case from citrus farmers in Nepal

Bhishma R. Dahal; Sudip Adhikari; Aditya R. Khanal
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How does the yield variability in rainfed crops respond to climate variables? Evidence from pulses yields in Telangana, India

Raju Guntukula; Phanindra Goyari
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Food shopping, preparation and consumption practices in times of COVID-19: case of Lebanon

Tarek Ben Hassen; Hamid El Bilali; Mohammad S. Allahyari; Laurence Charbel
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Financial support services for beekeepers: a case study of development interventions in Fiji's Northern Division

Jordanna Hinton; Cooper Schouten; Kerrie Stimpson; David Lloyd
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Firm performance implications of supply chain integration, agility and innovation in agri-businesses: evidence from an emergent economy

George Augustus Benjamin Aggrey; Lawrence Yaw Kusi; Ebenezer Afum; Victoria Yaa Osei-Ahenkan; Christine Norman; Kenneth Boateng Boateng; Joseph Amponsah Owusu
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