Issues

Special issue: Strategizing, Competing and Creating Value in the Age of Collaborative Consumption: Management Trends, Approaches and Challenges. Guest Editors: Francesco Schiavone, Vincenzo Corvello, Raj Matho and Cristina Fernandes

Guest editorial: Strategizing, competing and creating value in the age of collaborative consumption

Francesco Schiavone; Vincenzo Corvello; Raj Matho; Cristina Fernandes
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A mixed-method analysis of Industry 4.0 technologies in value generation for collaborative consumption companies

Hannan Amoozad Mahdiraji; Hojatallah Sharifpour Arabi; Moein Beheshti; Demetris Vrontis
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Characteristics of platform providers in collaborative consumption: a derivation of archetypes

Francie Lange; Anna Peters; Dominik K. Kanbach; Sascha Kraus
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B2B collaborative economy: a joint sphere perspective

Daniela Corsaro; Grazia Murtarelli
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A networking view of collaborative consumption on social media: integrating value-in-exchange and value-in-use into value co-creation

Fengwen Chen; Lu Zhang; Fu-Sheng Tsai; Bing Wang
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Exploring theoretical lineages on collaborative consumption: trends and future research paths

João J.M. Ferreira; Ana Joana C. Fernandes
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Do prosumers behave differently from other consumers on collaborative consumption platforms?

Carlo Giglio; Irina Alina Popescu; Saverino Verteramo
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Is collaborative consumption the new gamble to speed digital knowledge up in the accommodation sector?

Ginevra Gravili; Alexandru Avram; Marco Benvenuto
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Managing food-wasting: the role of customer cooperation in influencing firms' pro-environmental behavior

Cristian Rizzo; Andrea Sestino; Rada Gutuleac; Bernardo Bertoldi
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