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Briefly outlines the main objectives of the Ministry of Agriculture, Fisheries and Food (MAFF) research programme on optimal nutrition status. Summarizes the project portfolio and lists recent, current and future research topics in the programme. Also looks at future plans in the light of the major nutrition review of MAFF‐funded research in 1996 and the research requirements requested that will take the programme into the next millennium.
© MCB UP Limited
1997
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