Assessment of dietary selenium intake of Jordanian adults in Madaba: a cross sectional study

Dr Fadwa Hammouh, an Assistant Professor and a Researcher, in Clinical Nutrition- Head of Nutrition and Dietetics Department/Faculty of Health Sciences, American University of Madaba. She got her PhD from University of Jordan (2013). Her research interest is the study of obesity, diabetes, cancer and health biomarkers. She has supervised and defense many Masters Students thesis. She has more than eight peer reviewed articles published in respectful journals.

Dr Sima Zein, received her PhD in 2004 from the University of Texas at Dallas (USA) in Molecular and Cell Biology. She was awarded 3 Postdoctoral trainings at University of Texas Southwestern Medical Center in neuroscience, gene therapy and virology before joining the American University of Madaba as an Assistant Professor in Biology and Biotechnology Department/Science Faculty.

Dr Rula Amr, is an Assistant Professor at Nutrition and Dietetics Department/Faculty of health sciences with Clinical Nutrition and Nutrition through Life Cycle major; she is interested in obesity in relation to macro and micronutrients deficiencies, hormonal effects on obesity and cellulite formation, all subjects related to Human Nutrition and Diet Therapy, including Therapeutic Nutrition, Clinical Nutrition, Nutrition through Life Cycle, Nutrition in Health and Disease, Nutrition through Childhood and Nutrition through Adulthood

Dr Hadeel Ghazzawi, an Associate Professor in the University of Jordan, Nutrition and Food science department (Amman). She joined the department in 2013 after obtaining her Nutritional science doctoral from Vienna Austria. Her medical master degree is obtained from Sheffield University, UK. She worked with ABBOTT as an educator in Jeddah 2002 then she moved to work as a nutritional consultant in Nutrition and Diet center in Jeddah in 2005. She is also teaching sport nutrition in the department and other private academy. Her research work based on fatty acids profiles and functional nutritional components. She already published many papers in this concern.

Dina Muharib has Mscin Human Nutrition (subspecialty Molecular Nutrition) from University of Aberdeen, Scotland, UK 2016. Master’s project underwent at Rowett Institute of Nutrition and Health, and BSc in Clinical Nutrition form King Saud University, Saudi Arabia 2011. She is working as a Senior Dietitian at King Saud Medical City, Riyadh, KSA since 2011 until now.

Dr Dalya Al Saad is an Assistant Professor in the American University of Madaba. She has worked as a Part Time Lecturer in the Jordan University of Science and Technology in 2010. Later in that year, she was accepted in the PhD program in the University of Pavia in Italy on a scholarship from the American University of Madaba, the program was of three years and I finished it majoring in heterocyclic Organic chemistry in 2001. She is greatly interested in organic compounds that have biological potency or may be applications and the possible application of nanoparticles.

Dr Hadil Subih, an Assistant Professor and a Researcher in Clinical Nutrition-Jordan University of Science and Technology. She is also a Clinical Nutrition counselor in King Abdullah University Hospital (KAUH)/Jordan. She got her PhD from Texas Tech University (2014). She finished her MA from New Mexico State University. Her research interest is the study of obesity, diabetes, cancer and health biomarkers. She has supervised many Masters Students thesis and defense. She has more than 15 peer reviewed articles published in respectful journals.