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Article Type: Food facts From: Nutrition & Food Science, Volume 41, Issue 2

Wyke Farms, the UK’s largest independent cheese producer have announced the new name for Leskol, their half fat Cheddar brand; Super Light has been rebranded to reflect the attributes of the cheese. Naturally rich in protein and calcium and with added Omega 3 and Omega 6, Super Light is an ideal family food,but with only 1.3 per cent saturated fat, approximately 90 per cent less than regular mature Cheddar.

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