Issues

Protective role of apigenin nanoparticles in cisplatin induced cardiotoxicity in rats

Nouf Alaqeel
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Conducting systematic literature review of Front-of-Pack-Labelling: integrative framework, themes formation, and path for future research

Riya Jakhar; Surinder Singh
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Probiotic soy beverages: a functional beverage on lipid profile, oxidative stress and kidney function: a systematic review of randomized controlled trials

Shakila Ansari; Mohadeseh Abdi; Pardis Khalili; Sahar Saraf-Bank
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Global research landscape on specific diets and cardiovascular diseases: assessing the current status and charting future directions

Dilip Kumar; Abhinav Kumar Shandilya; Thirugnanasambantham K.
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Caloric restriction and cafeteria diets alter the nutritional parameters of dams Wistar rats differently during the lactational period

Arthur Rocha-Gomes; Alexandre Alves da Silva; Tania Regina Riul
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Are diet quality and dietary acid load associated with health-related quality of life in children and adolescents with celiac disease?

Zeynep Caferoglu Akin; Gizem Aytekin-Sahin; Busra Aslan Gonul; Didem Gunes Kaya; Yavuz Tokgoz
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Metabolic disturbances in normal-weight obesity: a cross-sectional study of Iranian employees

Seyed Jalil Masoumi; Ali Kohanmoo; Mohammad Ali Mohsenpour; Sanaz Jamshidi; Mohammad Hassan Eftekhari
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High dietary advanced glycation end products (dAGEs) intake is associated with obesity risk in college students

Gül Eda Kılınç; Atila Güleç
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A comprehensive overview of sodium, total and saturated fat content in meat products sold in Brazil

Camila Cristina Avelar de Sousa; Luccas de Jesus Pereira dos Santos; Mauricio Costa Alves da Silva; Carlos Pasqualin Cavalheiro
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Relationship between dietary diversity and haemoglobin concentration among women of reproductive age (15−49 years) in the Upper East Region of Ghana

Joseph Awimbugre Ayamba; Portia Nkumsah-Riverson; Freda D. Intiful; Matilda Asante; Laurene Boateng
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Risk factors associated with early childhood diarrhea: a case-control study

Hawra Alshula; Kawther Alawami; Hawra Abdullatif; Zahra Alhamood; Zainab Alshaikh; Jumanah Alawfi; Tunny Purayidathil; Omar Abuzaid; Yassmin Algindan; Rabie Khattab
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The biological and chemical water quality of retail bottled water brands: a case of Dodoma, Tanzania

Muhajir Mussa Kwikima
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Socio-demographic and obstetric characteristics of advanced maternal age in Abu Dhabi, United Arab Emirates

Zainab Taha; Farid El Ktaibi; Dimitrios Papandreou; Aysha Ibrahim Al Dhaheri; Ahmed Ali Hassan
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Perceived nutrition literacy on ultra-processed food and food labelling among adolescents and adults – a result from community service activity

Farah Faza; Marina Hardiyanti; Riani Witaningrum; Yosephin Anandati Pranoto; Janatin Hastuti
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The relationships between dietary inflammatory and antioxidant index with inflammatory markers in children with acute lymphocytic leukemia

Pedram Pam; Maryam Behrooz; Mehrdad Jamali; Hosna Ghorbani; Amirataollah Hiradfar; Azim Rezamand; Zohreh Ghoreishi
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Dietary satisfaction and quality of life in individuals following diet programs satisfaction of diet programs

İndrani Kalkan; Nesli Ersoy
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