Issues

An anthropology lesson in food

Joyce Doughty
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Slimming in a group

Sally R. Parsonage
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Summary of the recently published report on: Diet and coronary heart disease

Margaret Russell
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Teach‐in no.9: FOOD ACCEPTABILITY

Henry B. Heath
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One man's meat

R.H.J. Watson
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Folate Metabolism

I. Chanarin
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TRENDS IN FOOD PACKAGING part 2

F.A. Paine
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HEALTH FOOD FORUM

Ian Morton; Vincent Marks; Maurice Hanssen; W. Nevett; Dorothy Hollingsworth
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