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Journal Articles

Organic okro (Abelmoschus esculentus): its growth, yield and organoleptic properties

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L.B. Taiwo, J.A. Adediran, O.A. Ashaye, O.F. Odofin, A.J. Oyadoyin
Journal: Nutrition & Food Science
Nutrition & Food Science (2002) 32 (5): 180–183.
https://doi.org/10.1108/00346650210445730
Published: 01 October 2002
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