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Journal Articles

Excessive sugar consumption and accelerated aging: mechanisms, evidence and public health implications

Nutrition & Food Science (2026) 56 (4): 830–848.

https://doi.org/10.1108/NFS-01-2025-0007

Published: 20 April 2026

View article titled, Excessive sugar consumption and accelerated aging: mechanisms, evidence and public health implications

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Journal Articles

Pharmacological properties and stability of natural–colored foods: a literature review

Nutrition & Food Science (2024) 54 (8): 1463–1477.

https://doi.org/10.1108/NFS-04-2024-0114

Published: 29 July 2024

View article titled, Pharmacological properties and stability of natural–colored foods: a literature review

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Journal Articles

The impact of excessive dieting on eating disorders in adolescent women: a literature review

Eunhye Son, Ki Han Kwon

Nutrition & Food Science (2024) 54 (2): 366–376.

https://doi.org/10.1108/NFS-06-2023-0127

Published: 18 January 2024

View article titled, The impact of excessive dieting on eating disorders in adolescent women: a literature review

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