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Knowledge, patterns of consumption, and attitudes of patients with major depression disorders toward probiotics

Abdulrahman Ismaeel Janahi, Iman Fahmi Mahmoud, Ibrahim Mohammed Al Alhareth, Alaa Yousef Alnakhli, Sara Nasser Almisrea, Hadel Mohammed Aljohani, Omar A. Alhaj, Adla Bakri Hassan, Haitham Jahrami

Nutrition & Food Science (2021) 51 (8): 1258–1271.

https://doi.org/10.1108/NFS-02-2021-0068

Published: 09 June 2021

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