Mabel Blades
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Journal Articles

The Science of Cheese

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2014) 44 (3): 267.
https://doi.org/10.1108/NFS-03-2014-0025
Published: 06 May 2014
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Journal Articles

Dietitians as entrepreneurs

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2013) 43 (4): 339–343.
https://doi.org/10.1108/NFS-12-2012-0134
Published: 12 July 2013
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Journal Articles

Nutrition for patients treated for cancer

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2013) 43 (3): 236–242.
https://doi.org/10.1108/00346651311327882
Published: 17 May 2013
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Journal Articles

The Mediterranean diet – a review of evidence relevant to the food and drink industry

Simon Poole, Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2013) 43 (1): 7–16.
https://doi.org/10.1108/00346651311295851
Published: 01 February 2013
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Journal Articles

Editorial

Dr Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (6)
https://doi.org/10.1108/nfs.2012.01742faa.001
Published: 26 October 2012
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Journal Articles

Public sector/cost sector – nutrition in schools/hospitals and care sector

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (5)
https://doi.org/10.1108/nfs.2012.01742eaa.001
Published: 05 September 2012
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (4)
https://doi.org/10.1108/nfs.2012.01742daa.001
Published: 13 July 2012
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Journal Articles

Food choice – focussing on health, nutrition education, organic foods, body image, fasting and socio-economic class

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (3)
https://doi.org/10.1108/nfs.2012.01742caa.001
Published: 18 May 2012
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (2)
https://doi.org/10.1108/nfs.2012.01742baa.001
Published: 23 March 2012
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Journal Articles

Information on choking in children

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2012) 42 (1)
https://doi.org/10.1108/nfs.2012.01742aaa.001
Published: 03 February 2012
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (6)
https://doi.org/10.1108/nfs.2011.01741faa.001
Published: 01 November 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (5)
https://doi.org/10.1108/nfs.2011.01741eaa.001
Published: 13 September 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (4)
https://doi.org/10.1108/nfs.2011.01741daa.001
Published: 19 July 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (3)
https://doi.org/10.1108/nfs.2011.01741caa.001
Published: 24 May 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (2)
https://doi.org/10.1108/nfs.2011.01741baa.001
Published: 29 March 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2011) 41 (1)
https://doi.org/10.1108/nfs.2011.01741aaa.001
Published: 08 February 2011
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2010) 40 (6)
https://doi.org/10.1108/nfs.2010.01740faa.001
Published: 02 November 2010
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Journal Articles

Editorial

Mabel Blades
Journal: Nutrition & Food Science
Nutrition & Food Science (2010) 40 (5)
https://doi.org/10.1108/nfs.2010.01740eaa.001
Published: 14 September 2010
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Journal Articles

Effects of low vitamin D status in rickets and type 1 diabetes in children

D. Papandreou, Z. Karabouta, I. Rousso
Journal: Nutrition & Food Science
Nutrition & Food Science (2010) 40 (5): 447–455.
https://doi.org/10.1108/00346651011076956
Published: 14 September 2010
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Journal Articles

Carbohydrates, vitamins and minerals of Camelina sativa seed

J. Zubr
Journal: Nutrition & Food Science
Nutrition & Food Science (2010) 40 (5): 523–531.
https://doi.org/10.1108/00346651011077036
Published: 14 September 2010
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