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Reza Mahdavi
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Journal Articles

The predictability of the metabolic syndrome by adipokines

Fereshteh Aliasghari, Soghra Aliasgharzadeh, Amir Hossein Faghfouri, Reza Mahdavi, Neda Lotfi Yagin
Journal: Nutrition & Food Science
Nutrition & Food Science (2020) 50 (6): 1255–1266.
https://doi.org/10.1108/NFS-12-2019-0363
Published: 10 April 2020
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Journal Articles

Contribution of barriers to dietary intake in female patients with type 2 diabetes

Reza Mahdavi, Faranak Halali, Mohammad Asghari Jafarabadi, Majid Mobasseri
Journal: Nutrition & Food Science
Nutrition & Food Science (2018) 48 (3): 510–519.
https://doi.org/10.1108/NFS-04-2017-0080
Published: 26 April 2018
View article titled, Contribution of barriers to dietary intake in female patients with type 2 diabetes
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Journal Articles

For those who form calcium oxalate stones, which one is healthier?: Green or regular black tea bags

Neda Lotfi Yagin, Reza Mahdavi, Zeinab Nikniaz
Journal: Nutrition & Food Science
Nutrition & Food Science (2013) 43 (4): 298–303.
https://doi.org/10.1108/NFS-04-2012-0039
Published: 12 July 2013
View article titled, For those who form calcium oxalate stones, which one is healthier?: Green or regular black tea bags
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Journal Articles

Total phenols and vitamin C contents of Iranian fruits

Zeinab Nikniaz, Reza Mahdavi, Maryam Rafraf, Abolghasem Jouyban
Journal: Nutrition & Food Science
Nutrition & Food Science (2009) 39 (6): 603–608.
https://doi.org/10.1108/00346650911002922
Published: 30 October 2009
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