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Salmah Yusof
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Journal Articles
Effect of roselle (Hibiscus sabdariffa L.) on serum lipids of Sprague Dawley rats
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2002) 32 (5): 190–196.
Published: 01 October 2002
Journal Articles
Physico‐chemical characteristics of roselle (Hibiscus sabdariffa L.)
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2002) 32 (2): 68–73.
Published: 01 April 2002
Journal Articles
Antioxidative properties of roselle (Hibiscus sabdariffa L.) in linoleic acid model system
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2002) 32 (1): 17–20.
Published: 01 February 2002
