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The association between healthy eating index and serum antioxidant indices in patients with different degrees of cataract compared to healthy subjects: a case-control study

Naeimeh Heidari, Masoumeh Jabbari, Mina Babashahi, Reza Nabie, Mohammad Asghari Jafarabadi, Seyed Rafie Arefhosseini

Nutrition & Food Science (2021) 51 (2): 426–438.

https://doi.org/10.1108/NFS-04-2020-0153

Published: 07 July 2020

View article titled, The association between healthy eating index and serum antioxidant indices in patients with different degrees of cataract compared to healthy subjects: a case-control study

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