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Keywords: Citrus latifolia
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2019) 49 (6): 989–999.
Published: 11 November 2019
...Hakima Mir; Djamil Krouf; Nawal Taleb-Dida; Sadia Berzou; Akila Guenzet; HadjMostefa Khelladi Purpose This study aims to investigate the possible effect of Citrus latifolia (CL) extract on biomarkers of oxidative stress, including lipid peroxidation products in rats fed a high cholesterol diet...
