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Keywords: Dietary fiber
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Journal Articles
Nutrition & Food Science (2022) 52 (5): 791–800.
Published: 29 November 2021
...” and “excellent source” of fiber, respectively. Practical implications This data demonstrates that replacement of up to 30% of AP flour with HAMRS improves eating quality and dietary fiber content of sugar cookies. Our results show that HAMRS has good potential for developing high fiber cookies with minimal...
Journal Articles
Journal Articles
Nutrition & Food Science (2019) 49 (6): 1039–1050.
Published: 11 November 2019
...Amir Reza Moravejolahkami; Zamzam Paknahad; Ahmad Chitsaz Purpose Dietary fiber and energy intakes seem to be related to disability and anthropometric indices in multiple sclerosis (MS), a chronic inflammatory disorder of the central nervous system. So, this study was designed to investigate...

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