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Effect of synbiotics on inflammatory markers and white blood cell count in COVID-19 patients: a randomized, double-blind, placebo-controlled clinical trial

Mahsa Khodadoostan, Majid Aghadavood Marnani, Amir Reza Moravejolahkami, Gholamreza Askari, Bijan Iraj

Nutrition & Food Science (2023) 53 (4): 714–725.

https://doi.org/10.1108/NFS-06-2022-0195

Published: 04 October 2022

View article titled, Effect of synbiotics on inflammatory markers and white blood cell count in COVID-19 patients: a randomized, double-blind, placebo-controlled clinical trial

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Journal Articles

Association of dietary quality indices with sleep quality in chronic obstructive pulmonary disease patients

Zamzam Paknahad, Leila Yazdanpanah, Mohammad Reza Maracy, Amir Reza Moravejolahkami, Seyed Ali Javad-Mousavi, Abbas Nemati

Nutrition & Food Science (2020) 50 (6): 1295–1307.

https://doi.org/10.1108/NFS-11-2019-0333

Published: 28 April 2020

View article titled, Association of dietary quality indices with sleep quality in chronic obstructive pulmonary disease patients

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Journal Articles

Employees’ knowledge, attitude and practice of food additives; impacts of an educational intervention

Amir Reza Moravejolahkami, Zahra Esfandiari, Hadiseh Ebdali, Marjan Ganjali Dashti, Akbar Hassanzadeh, Hasan Ziaei, Nimah Bahreini Esfahani

Nutrition & Food Science (2020) 50 (6): 1199–1212.

https://doi.org/10.1108/NFS-11-2019-0346

Published: 18 March 2020

View article titled, Employees’ knowledge, attitude and practice of food additives; impacts of an educational intervention

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Journal Articles

Heavy metals concentration and target hazard quotients assessment through the consumption of fish muscle Ctenopharyngodon Idella (Cyprinidae) from markets in Ahvaz province, Iran

Nimah Bahreini Esfahani, Maryam Jafari, Amir Reza Moravejolahkami

Nutrition & Food Science (2020) 50 (3): 529–537.

https://doi.org/10.1108/NFS-07-2019-0203

Published: 27 January 2020

View article titled, Heavy metals concentration and target hazard quotients assessment through the consumption of fish muscle Ctenopharyngodon Idella (Cyprinidae) from markets in Ahvaz province, Iran

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Journal Articles

Dietary intake of energy and fiber in MS patients; an approach to prebiotics role

Amir Reza Moravejolahkami, Zamzam Paknahad, Ahmad Chitsaz

Nutrition & Food Science (2019) 49 (6): 1039–1050.

https://doi.org/10.1108/NFS-01-2019-0001

Published: 11 November 2019

View article titled, Dietary intake of energy and fiber in MS patients; an approach to prebiotics role

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Effect of synbiotics on inflammatory markers and white blood cell count in COVID-19 patients: a randomized, double-blind, placebo-controlled clinical trial

Association of dietary quality indices with sleep quality in chronic obstructive pulmonary disease patients

Employees’ knowledge, attitude and practice of food additives; impacts of an educational intervention

Heavy metals concentration and target hazard quotients assessment through the consumption of fish muscle Ctenopharyngodon Idella (Cyprinidae) from markets in Ahvaz province, Iran

Dietary intake of energy and fiber in MS patients; an approach to prebiotics role

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Effect of synbiotics on inflammatory markers and white blood cell count in COVID-19 patients: a randomized, double-blind, placebo-controlled clinical trial

Association of dietary quality indices with sleep quality in chronic obstructive pulmonary disease patients

Employees’ knowledge, attitude and practice of food additives; impacts of an educational intervention

Heavy metals concentration and target hazard quotients assessment through the consumption of fish muscle Ctenopharyngodon Idella (Cyprinidae) from markets in Ahvaz province, Iran

Dietary intake of energy and fiber in MS patients; an approach to prebiotics role

Email alerts

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