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Keywords: Experimental model
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Journal Articles
Soybean glycinin (11S) increases HDL‐cholesterol in hypercholesterolemic rats
Available to PurchasePriscila Giácomo Fassini, Ederlan de Souza Ferreira, Maraiza Aparecida da Silva, Valdir Augusto Neves, Aureluce Demonte
Journal:
Nutrition & Food Science
Nutrition & Food Science (2012) 42 (2): 102–110.
Published: 23 March 2012
... This study demonstrates the action of the 11S globulin in soybean as a serum lipid lowering agent, in addition to its nutritional properties, especially in raising the HDL‐C. © Emerald Group Publishing Limited 2012 Diet Metabolism Cholesterol Soybean glycinin Experimental model...
