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Keywords: Hypertension
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Journal Articles
Journal Articles
Journal Articles
Nutrition & Food Science (2022) 52 (1): 140–150.
Published: 16 July 2021
...Roghayeh Chenary; Akram Karimi-Shahanjarini; Saeid Bashirian; Ghodratollah Roshanaei; Ali Akbar Fazaeli; Mohsen Jalilian Purpose The high prevalence of hypertension is a significant concern worldwide. A decrease in salt intake is a well-known strategy to control hypertension and reduce the risk...
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Journal Articles
Nutrition & Food Science (2016) 46 (6): 766–777.
Published: 14 November 2016
...Sonal Dhemla; Kanika Varma Purpose There has been a dramatic increase in hypertension in developing countries along with changes in food consumption patterns contributing to higher levels of sodium. Evidence shows that a high level of sodium intake is a major cause of high blood pressure and other...
Journal Articles
Nutrition & Food Science (2013) 43 (3): 213–217.
Published: 17 May 2013
...Abdulrahman O. Musaiger; Mariam Al‐Mannai; Khaldoon Al‐Roomi Purpose Hypertension is one of important risk factors for cardiovascular disease, which represents 30 per cent of annual total deaths in Bahrain. Studies on factors associated with hypertension in Bahrain are very limited. The present...

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