... were harvested from the National Horticultural Research Institute orchard, in Southwest Nigeria. The contents of investigated quantity minerals as well as trace and heavy metals were determined. Findings – In all the vegetables, potassium was discovered as the most abundant quantity mineral...

...M. Jaffar; Munir H. Shah; N. Shaheen; A. Khaliq; Saadia R. Tariq; S. Manzoor; M. Saqib Levels of 12 metals (Ca, K, Na, Mg, Cu, Fe, Mn, Zn, Cd, Cr, Pb and Ni) were estimated in 19 different imported brands of unexpired and expired canned dry milk available from local markets. The HNO₃...

...Abdul Waheed; M. Jaffar; Khalid Masud Levels of selected essential metals (Cu, Fe and Zn) and non‐essential metals (Cd and Pb) were determined by the wet digestion based atomic absorption flame spectrophotometric method in twenty canned foodstuffs of local and foreign origin. The study revealed...

...M. Jaffar; Khalid Masud Levels of selected essential and non‐essential metals (Cd, Cr, Pb, Cu, Fe and Zn) and those of macro‐nutrients (Ca, K, Mg and Na) are estimated in 15 different seasonal fruits available in local Pakistan markets. The wet digestion oxidation method was used for the analysis...