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Keywords: Soy ice cream
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Journal Articles
Soy ice cream as a carrier for efficient delivering of Lactobacillus casei
Available to PurchaseAziz Homayouni, Reza Rezaei Mokarram, Sharareh Norouzi, Alireza Dehnad, Ali Barkhordari, Hamideh Homayouni, Hadi Pourjafar
Journal:
Nutrition & Food Science
Nutrition & Food Science (2021) 51 (1): 61–70.
Published: 09 May 2020
...Aziz Homayouni; Reza Rezaei Mokarram; Sharareh Norouzi; Alireza Dehnad; Ali Barkhordari; Hamideh Homayouni; Hadi Pourjafar Purpose Among soy products, soy ice cream with neutral pH, high total solids contents and prebiotic oligosaccharides is an appropriate vehicle for probiotics. The purpose...
