About Sustainability in Tourism and Hospitality

Aims and scope

The journal welcomes high-quality contributions including research articles, practitioner papers, case studies, and technical papers on topics such as (but not limited to):

•    Sustainable tourism and hospitality management practices

•    Climate change adaptation in tourism

•    Sustainable destination development and governance

•    Eco-certification, green hospitality standards, and sustainable supply chains

•    Community-based and indigenous tourism sustainability

•    Circular economy approaches in hospitality operations

•    Smart tourism, digital innovation, and sustainability synergies

•    Policy frameworks and global sustainability standards (e.g. SDGs, ESG, GSTC)

•    Overtourism, carrying capacity, and regenerative tourism models

•    Tourism impacts on biodiversity, ecosystems, and protected areas

•    Sustainable transport and mobility in tourism

•    Sustainable food systems and sourcing in hospitality

•    Social equity, labour rights, and ethical tourism practices

•    Sustainable and green hospitality architecture and infrastructure design

The journal is open to quantitative, qualitative, mixed-methods, and transdisciplinary approaches, and encourages contributions from diverse geographical contexts, including the Global South.

Types of articles to be considered for inclusion:

Article Categories
Research Paper
Case Study
Practitioner Paper
Technical Paper
Conceptual Paper 
Research Note

Non-Article Content Categories
Editorial
Guest Editorial
Book Review