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Journal Articles
Young Consumers: Insight and Ideas for Responsible Marketers (2015) 16 (1): 36–49.
Published: 20 April 2015
... minimum of two nutritious daily meals, including breakfast. The meals should include whole grain products, vegetables, fruit, fish, meat, eggs and low-fat milk. Sugary foods should be avoided. It is recommended, but not required, that preschool teachers eat with children. There is significant research...

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