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Volume 89, Issue 2

1 February 1987

British Food Journal Cover Image for Volume 89, Issue 2

Editors

Robert Hamlin;

Robert Hamlin

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Stefano Bresciani;

Stefano Bresciani

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Louise Manning;

Louise Manning

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Michael Carolan;

Michael Carolan

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Alberto Ferraris

Alberto Ferraris

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Review Article| February 01 1987

COOK‐CHILL CATERING

Author & Article Information

Publisher: Emerald Publishing

Online ISSN: 1758-4108

Print ISSN: 0007-070X

© MCB UP Limited

1987

British Food Journal (1987) 89 (2): 30.

https://doi.org/10.1108/eb011779

The controversial cook‐chill catering system, scheduled to be introduced into some Welsh hospitals this year, has been severely criticised by leading food experts.

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© MCB UP Limited

1987

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