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Volume 90, Issue 3

1 March 1988

British Food Journal Cover Image for Volume 90, Issue 3

Editors

Robert Hamlin;

Robert Hamlin

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Stefano Bresciani;

Stefano Bresciani

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Louise Manning;

Louise Manning

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Michael Carolan;

Michael Carolan

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Alberto Ferraris

Alberto Ferraris

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Review Article| March 01 1988

IMITATION DAIRY PRODUCTS – THE IDENTITY PROBLEM

David Walker

Author & Article Information

Publisher: Emerald Publishing

Online ISSN: 1758-4108

Print ISSN: 0007-070X

© MCB UP Limited

1988

British Food Journal (1988) 90 (3): 117–119.

https://doi.org/10.1108/eb011818

In January 1988, the Institute of Trading Standards Administration published a report, Imitation Dairy Products — The Identity Problem, highlighting problems facing the dairy industry and consumers alike, given the profusion of alternative foodstuffs which “mimic” their dairy counterpart. Based on the report the principal causes for concern are reviewed in some detail.

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© MCB UP Limited

1988

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