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Journal Articles

Competitive strategies in the agri-food industry in Italy during the COVID-19 pandemic: an application of K-means cluster analysis

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Augusto Bargoni, Bernardo Bertoldi, Chiara Giachino, Gabriele Santoro
Journal: British Food Journal
British Food Journal (2022) 124 (12): 4782–4799.
https://doi.org/10.1108/BFJ-07-2021-0738
Published: 28 February 2022
View article titled, Competitive strategies in the agri-food industry in Italy during the COVID-19 pandemic: an application of K-means cluster analysis
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Journal Articles

Knowledge management and open innovation in agri-food crowdfunding

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Valentina Cillo, Riccardo Rialti, Bernardo Bertoldi, Francesco Ciampi
Journal: British Food Journal
British Food Journal (2019) 121 (2): 242–258.
https://doi.org/10.1108/BFJ-07-2018-0472
Published: 13 March 2019
View article titled, Knowledge management and open innovation in agri-food crowdfunding
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