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Journal Articles

Breaking barriers: the role of digital platforms in enhancing the resilience of food entrepreneurs

Fahimeh Khatami, Francesca Sanguineti, Rayeheh Khatami

British Food Journal (2024) 126 (11): 3822–3841.

https://doi.org/10.1108/BFJ-02-2024-0142

Published: 06 September 2024

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Journal Articles

Effects of globalization on food production in five European countries

Fahimeh Khatami, Francesca Ricciardi, Angelo Cavallo, Valter Cantino

British Food Journal (2022) 124 (5): 1569–1589.

https://doi.org/10.1108/BFJ-03-2021-0301

Published: 24 September 2021

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Journal Articles

The relationship between food heritage and clan culture: is “familiness” the missing link in SMEs?

Fahimeh Khatami, Alberto Ferraris, Paola De Bernardi, Valter Cantino

British Food Journal (2020) 123 (1): 337–354.

https://doi.org/10.1108/BFJ-12-2019-0952

Published: 26 August 2020

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