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Journal Articles

Frying oils quality control: necessity for new approach of supervision

Ebrahim Ahmadi, Mohammad Mosaferi, Leila Nikniaz, Jafar Sadegh Tabrizi, Mohammad Asghari Jafarabadi, Gholamhoseyn Safari, Mina Bargar

British Food Journal (2018) 120 (2): 490–498.

https://doi.org/10.1108/BFJ-04-2017-0202

Published: 05 February 2018

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Journal Articles

Reliability and relative validity of short-food frequency questionnaire

Leila Nikniaz, Jafarsadegh Tabrizi, Homayoun Sadeghi-Bazargani, Mostafa Farahbakhsh, Sanaz Tahmasebi, Soheila Noroozi

British Food Journal (2017) 119 (6): 1337–1348.

https://doi.org/10.1108/BFJ-09-2016-0415

Published: 05 June 2017

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Journal Articles

Determinants of the food safety knowledge and practice among Iranian consumers: A population-based study from northwest of Iran

Jafar Sadegh Tabrizi, Leila Nikniaz, Homayoun Sadeghi-Bazargani, Mostafa Farahbakhsh, Zeinab Nikniaz

British Food Journal (2017) 119 (2): 357–365.

https://doi.org/10.1108/BFJ-08-2016-0347

Published: 06 February 2017

View article titled, Determinants of the food safety knowledge and practice among Iranian consumers: A population-based study from northwest of Iran

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