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Journal Articles

What influences students’ food waste behaviour in campus canteens?

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Hong Wang, Baolong Ma, Dan Cudjoe, Muhammad Farrukh, Rubing Bai
Journal: British Food Journal
British Food Journal (2023) 125 (2): 381–395.
https://doi.org/10.1108/BFJ-10-2021-1103
Published: 25 May 2022
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Journal Articles

How does perceived severity of COVID-19 influence purchase intention of organic food?

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Hong Wang, Baolong Ma, Dan Cudjoe, Rubing Bai, Muhammad Farrukh
Journal: British Food Journal
British Food Journal (2022) 124 (11): 3353–3367.
https://doi.org/10.1108/BFJ-06-2021-0701
Published: 15 December 2021
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