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Journal Articles

Determinants of consumers' motivation towards ethnic food: evidence from Indonesia

Poppy Arsil, Hoa Le Dang, Rumpoko Wicaksono, Afik Hardanto

British Food Journal (2022) 124 (10): 3183–3200.

https://doi.org/10.1108/BFJ-05-2021-0605

Published: 09 December 2021

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Journal Articles

Personal values underlying halal food consumption: evidence from Indonesia and Malaysia

Poppy Arsil, Yeong Sheng Tey, Mark Brindal, Cun Uei Phua, Denisa Liana

British Food Journal (2018) 120 (11): 2524–2538.

https://doi.org/10.1108/BFJ-09-2017-0519

Published: 08 August 2018

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Journal Articles

Motivation-based segmentation of local food in urban cities: A decision segmentation analysis approach

Poppy Arsil, Elton Li, Johan Bruwer, Graham Lyons

British Food Journal (2018) 120 (9): 2195–2207.

https://doi.org/10.1108/BFJ-01-2018-0060

Published: 07 August 2018

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Journal Articles

Exploring consumer motivations towards buying local fresh food products: A means-end chain approach

Poppy Arsil, Elton Li, Johan Bruwer, Graham Lyons

British Food Journal (2014) 116 (10): 1533–1549.

https://doi.org/10.1108/BFJ-04-2013-0083

Published: 30 September 2014

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