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Journal Articles
Value-based consumer segmentation: the key to sustainable agri-food chains
Available to Purchase
Journal:
British Food Journal
British Food Journal (2013) 115 (9): 1313–1328.
Published: 02 September 2013
Journal Articles
Impact and status of HACCP in the Australian meat industry
Available to Purchase
Journal:
British Food Journal
British Food Journal (2007) 109 (5): 343–354.
Published: 22 May 2007
