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Thais M.C. Gomes
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Journal Articles
The influence of condiment availability on cuisine selection
Available to PurchaseRobert Pellegrino, Brittany Frederick, Vishwesh Tijare, Ana H. da Silveira Venzel, Alisson A. Rios, Thais M.C. Gomes, Jucilene Sena dos Santos, Han-Seok Seo
Journal:
British Food Journal
British Food Journal (2017) 119 (6): 1313–1323.
Published: 05 June 2017
