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Journal Articles
British Food Journal (2020) 122 (8): 2621–2638.
Published: 18 November 2019
... Emerald Publishing Limited 2019 Emerald Publishing Limited Licensed re-use rights only Organic food Alcoholic drinks Sensory evaluation Soft drinks Product information Consumer choice Test bottles of all brands were placed in a refrigerator at least 12 hours before the test. Samples...
Journal Articles
Journal Articles
British Food Journal (2017) 119 (8): 1854–1869.
Published: 07 August 2017
... wine) is consumed mainly during meals, and embracing different behavioural patterns that include alcohol consumption during recreational situations (i.e. not during meals), often in a compulsive way aimed at intoxication (Marinelli et al., 2014). Consumer behaviour Alcoholic drinks...
Journal Articles
British Food Journal (2015) 117 (11): 2724–2738.
Published: 02 November 2015
... levels while routes to market are limited by a decline in the public house sector. In such a pressured market, there is a need for clearer assessments of the impacts on local economies and entrepreneurship when grant funding is provided. Alcoholic drinks Entrepreneurship Brewing industry Rural...
Journal Articles
British Food Journal (2013) 115 (2): 314–326.
Published: 08 February 2013
... Publishing Limited 2013 Norway Wines Alcoholic drinks Government policy Key informant technique Distribution channels and markets The Norwegian retail market for alcoholic beverages is controlled by a state monopoly. Wine and other alcoholic beverages above 4.75 per cent in alcohol...
Journal Articles
British Food Journal (2012) 114 (2): 272–284.
Published: 10 February 2012
... marketing Food and drink Alcoholic drinks Wines Organic foods Consumers Conjoint analysis is a marketing research tool used to study consumers' preferences and behavior (Cattin and Wittink, 1982). This technique has its theoretical foundations in the Lancaster model (Lancaster, 1966 , 1971...
Journal Articles
British Food Journal (2007) 109 (8): 594–607.
Published: 14 August 2007
... Alcoholic drinks Rhetoric in advertising has been used by many creative directors since the 1800s, as a tool to persuade the consumer and also help the consumer perceive images quickly. One of the earlier definitions of rhetoric is brought to us by Wenzel (1990 , p. 555) who expressed rhetoric...
Journal Articles
British Food Journal (2006) 108 (4): 316–332.
Published: 01 April 2006
... unaltered the proportions in which they are consumed (Ramsey, 1927 , p. 59). Alcoholic drinks Demand Regression anlysis Throughout history alcohol consumption has generated debate, controversy, and a diversity of government responses. Government policy prescriptions have varied greatly...
Journal Articles
British Food Journal (2006) 108 (3): 169–180.
Published: 01 March 2006
...@gsm.uwa.edu.au © Emerald Group Publishing Limited 2006 Food products Alcoholic drinks Wines Beer Australia The symbolic connection between food and alcohol is readily acknowledged in numerous disciplines including psychology, sociology, and anthropology. Both products are deeply imbued...
Journal Articles
British Food Journal (1994) 96 (1): 23–28.
Published: 01 February 1994
... and particular shape by personal involvement in cultural practices surrounding consumption of particular items. Briefly discusses psychological research into the following examples: alcoholic drinks, tea and coffee, nutritive tonics and dieters′ “danger foods”. Sociality and emotion are intimately related...

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