... publication and authors. The full terms of this licence may be seen at Link to the terms of the CC BY 4.0 licence Supply chain resilience FDI Resilience strategies China Dairy industry Food safety Funding: This research was supported by the Sector Plan Engineering II, funded...

... supply chain Enablers ISM Dairy industry India “V” is coded in SSIM if enabler “i” is leading to enablers “j” “A” is coded in SSIM if enabler “j” is leading to enabler “i”; “X” coded in SSIM if both the enabler “i” and “j” are leading to each other; “O” coded in SSIM...

...Silvia Cantele; Paola Signori Purpose This study aims to analyse the components of sustainable business models (SBMs) in the dairy industry, in relation to firm-relevant organisational features (size, ownership structure and production process) and through the lenses of the business model...

... Licensed re-use rights only Systems theory Dairy industry Small and medium-sized companies Grounded theory Indebtedness Company growth The food sector is one of the largest sectors of the world economy (Dressler and Paunović, 2019) and plays a key role in terms of local and national...

... to organisational resilience. Design/methodology/approach Two in-depth case-based studies were conducted in the dairy industry. After identifying EoR and IL activities through a systematic literature review, relationships among them have been empirically discussed in six groups (emerged content analysis results...

...Nurul Aisyah Binti Mohd Suhaimi; Yann de Mey; Alfons Oude Lansink Purpose The purpose of this paper is to measure the technical inefficiency of dairy farms and subsequently investigate the factors affecting technical inefficiency in the Malaysian dairy industry. Design/methodology/approach...

... Susanty is the corresponding author and can be contacted at: ariessusanty@gmail.com 29 10 2016 04 03 2017 01 05 2017 © Emerald Publishing Limited 2017 Emerald Publishing Limited Licensed re-use rights only Milk Supply chain management Trust Suppliers Dairy industry...

... in the dairy industry through individual in-depth interviews with their representatives and in governmental and non-governmental organizations through focus group discussions with 23 policy makers and food safety consultants. Diffusion of innovations theory provided a framework for systematic exploration...

... . Table III Limiters of dairy production Record unit Context unit Frequency Lack of cooperation between the chain actors A1 – lack of support for farmers 8 A1 – management needs in various sectors of activity A5 – lack of financial capital A5 – dairy industries do...

... for cooperatives’ has occurred; that is, when they no longer have reliable future perspectives. To accomplish this, we investigate the German dairy industry from 2000 to 2012 for three reasons. First, the German dairy sector is of great economic importance because it is the largest European and the sixth largest...

... modernisation and changes in quality regulations are taken place in many other transition and developing countries. Kristine Van Herck can be contacted at: kristine.vanherck@kuleuven.be © Emerald Group Publishing Limited 2015 Standards Dairy industry Bulgaria EU accession Supply chain...

... they were not particularly large in absolute terms: H4. In UK dairy warehouses, as in other industries, service quality has a positive impact on company growth. © Emerald Group Publishing Limited 2014 UK Dairy industry Functional coordinators Supervision environments Warehouse...

... to treat suppliers as a homogeneous group when identifying motivations, strategies and incentives to enhance the quality of buyer‐seller relationships. This article aims to explore the role of long‐term relationships between buyers and sellers in Malaysia's dairy industry, taking into consideration...

... necessary to maintain the price‐cost competitiveness of the Polish dairy industry in Europe. The economic transition also brought about a fragmentation of the distribution system. The fragmented structure of retailing created certain problems for the dairy industry. The distribution of fresh dairy...

... the highest quality organic cheeses was limited. © MCB UP Limited 2003 Organic food Milk Marketing Dairy industry The price UK farmers receive for organic milk has fallen in recent months. Headlines such as “Organic milk price still in nose dive” (DIN, 2001a, p. 7) and “Organic...

...Shane Adcock Discusses the recent trend in the dairy industry towards conglomeration, focusing on the implications for the New Zealand dairy export industry. Describes how a proposed merger of the New Zealand dairy group and Kiwi cooperative dairies (both producer cooperatives) and the Dairy Board...

... in this study, although both developed for use in the dairy industry, are quite different in both nature and application. AMS is a recent innovation which first entered the European market in The Netherlands in 1994. Uptake of AMS by producers requires high capital investment. In the UK no pre‐market approval...

... the dairy sector in the USA as a case study in the restructuring of the retailing and processing sectors. © Company 2001 Food Retailing Grocery Supermarkets Supply chain Dairy industry Over the last 40 years, the agro/food system in the USA, and in much of the rest of the world, has...

... to produce uniformity within a single line. The budget for the tactical initiatives (especially consumer promotion) was limited to 20 per cent of all spending (Table III) and every initiative was addressed to “heavy consumers”. © MCB UP Limited 2001 Marketing Dairy industry Consumer behaviour...

... for it. The results found may encourage producers to adjust their marketing efforts to consider the different PDO cheese consumer segments. Food Dairy industry Consumer behaviour Portugal The Portuguese consumer has recently developed great interest in the consumption of Portuguese traditional artisan...