...Noha Saada; Caroline Oates; Panayiota Alevizou Purpose Studies show that in Egypt, food choices are influenced by cultural and contextual factors such as habits and traditions. When householders manage their food leftovers, their actions may not be based on environmental knowledge, but rather...

... consciousness and risk perception) to investigate behavioral intentions toward suboptimal produce. Design/methodology/approach A quantitative research methodology using the online survey technique is employed to collect cross-cultural data from respondents from China (n = 430) and Egypt (n...

...Leo Paul Dana; Teresa E. Dana This case is about a new venture in Egypt, namely KMA. The firm is small but innovative and it experiments with non‐traditional packaging. This is a high‐risk venture in a traditional environment. © MCB UP Limited 1999 Egypt Tea Coffee Drinks industry...

...Leo Paul Dana Entrepreneurs must operate within the constraints of their environment. In Egypt, government policy has a great impact on what entrepreneurs can do. Mohammed, a neighbourhood baker, finds himself in trouble when the nature of government‐supplied flour is changed. Until December...